Description
Mushroom Fuse Instant Coffee is where rich flavor meets everyday convenience. This medium roast blend combines our freeze-dried single-origin coffee with Lion's Mane and Chaga mushroom powders, bringing earthy, smooth, and indulgent notes to every cup. With 70% Papua New Guinea instant coffee, Brazilian beans, and Mexican beans forming the perfect balance, this is a coffee experience like no other.
Bourbon, Typica, Catuaí, and Mundo Novo varietals come together to create a chocolate-rich, full-bodied foundation that harmonizes perfectly with the subtle earthy undertones of the mushrooms. The result is a smooth, well-rounded cup with a clean finish and a comforting, layered complexity.
Freeze-dried to preserve flavor and aroma, this blend is ready whenever you are — whether for a mindful morning ritual, a mid-day pick-me-up, or a quiet moment to yourself. A uniquely crafted coffee that brings depth and character to your everyday routine.
Ingredients: 70% Roasted Arabica Coffee, 15% Organic Lion’s Mane Powder, 15% Organic Chaga Mushroom Powder
Varietals: Typica, Bourbon
Acidity level: Low
Coffee Type: Instant
Manufacturer's country: USA
Region: Papua New Guinea (Single Origin)
Product amount (oz/lbs/g): 1.9oz / 0.12lbs / 54g
Gross weight (oz/lbs/g): 3.2oz / 0.2lbs / 90g
Suggested use: Add 1 scoop (1 teaspoon) of instant coffee to your cup. Pour in 8-10 oz (236-295 ml) of hot water (160–175°F / 70–80°C), stir, and enjoy.
For a richer taste: Use 2 scoops or blend with your favorite milk.
Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.